Strawberry Biscuit Cookies

These cookies from Sally’s bake blog taste like strawberry shortcake in cookie form. They are sooo good! Go check them out! They are a great recipe for strawberry season.

Recipe Review:

LEVEL OF DIFFICULTY – MODERATE

  • Steps: 10
    • Rating: Difficult
  • Involvement
    • 1 hour. prep
    • Rating: Moderate
  • Ingredients & availability
    • 10-12 ingredients
    • All ingredients you can easily find at any grocery store
    • Rating: Moderate

Equipment Required:

  • Knife
  • Cutting board
  • Measuring spoons/cups
  • Whisk or food processor
  • Mixing bowls
  • Mixing spoon or spatula
  • Baking sheets

The Recipe

Time: 1 hour prep + 15 min. bake + 45 min. chill time = 2 hours total

Servings: 30 cookies

Calories/cookie: ~ 96

Ingredients:

  • 3/4 cup (120g) chopped strawberries (I used frozen pre-chopped strawberries)
  • 2 cups (250g) all-purpose flour 
  • 1/2 cup (100g) granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick; 115g) unsalted butter, cold and cubed
  • 1/3 cup (80ml) whole milk, cold
  • 1 large egg, cold
  • 1 teaspoon pure vanilla extract
  • optional: coarse sugar for topping

TOPPING:

  • 1 cup (120g) confectioners’ sugar
  • 2–3 Tablespoons (30-45ml) milk or heavy cream
  • 1/4 teaspoon pure vanilla extract
  • optional: 1 heaping Tablespoon strawberry jam

For directions see her blog HERE.